Mutton stew with deep fried potatoes

Wanjiku Lucia
Wanjiku Lucia @wanjiku_lucia
Nairobi

I love mutton as it is soft and easy to cook.

Mutton stew with deep fried potatoes

I love mutton as it is soft and easy to cook.

Edit recipe
See report
Share
Share

Ingredients

  1. 1/2 kgmutton
  2. 3medium sized carrots
  3. 1large onion
  4. 1 bunchdhania (coriander)
  5. 2large tomatoes
  6. 1 tsptumeric powder
  7. 1 tsproico
  8. Garlic
  9. to tasteSalt
  10. 1/2 kgpotatoes

Cooking Instructions

  1. 1

    Cut your mutton into bite size pieces. Put in a saucepan. Add the tumeric and salt and cook covered on low heat till all the mutton juices dry up.

  2. 2

    Add the chopped onions, chopped garlic and cover for 5 minutes.

  3. 3

    Add chopped tomatoes, coriander, roico and stir thoroughly. Cover and cook for 5minutes.

  4. 4

    Add the chopped carrots, and cook for a further 5minutes or till done. If your food is too dry you can add some water.

  5. 5

    Peel your potatoes and clean them well. Heat oil and deep fry till well cooke. Serve with the mutton stew and any vegetables of your choice.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Wanjiku Lucia
Wanjiku Lucia @wanjiku_lucia
on
Nairobi

Comments

Similar Recipes