Groundnut soup and cassava swallow
Ayie's Tasty 'N' Bellefull. (Abujamoms 91) @cook_14130536
Groundnut soup and cassava swallow
Cooking Instructions
- 1
Remove fresh groundnut from shell, pick out bad ones and slightly fry in dry pan for 4-5 mins
- 2
Bring down, allow to cool then grind with blender or take to the mill.
- 3
Boil ur meat, dry fish, kpomo till soft remove dry fish. Add pepper, crayfish and seasoning to taste.
- 4
Pour Palm oil allow to miss in properly then add groundnut paste and allow to thicken, then pour in ur ugwu and stir
- 5
Serve along any swallow of choice.
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