Ugba and peppered snail
This dish made my day.
Cooking Instructions
- 1
Pour redoil in a pot,sprinkle in potash stir to make a yellow paste add salt,pepper and onion finally ugba and turn.
- 2
Boil the well washed snails with onion,salt and maggi cube.
- 3
Fry roughly blended pepper in vegetable oil add the snails to fry.
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