My mother-in-law is a wonderful cook and I wanted to pass on this flavor she created for my daughter to keep it going, so I posted this recipe.The macaroni is boiled on the soft side, so the flavor seeps right in.Adjust the amount of mayonnaise, salt, and pepper.It's really good with a generous dose of mayonnaise!Make sure the boiled egg is thoroughly cooked. For 4 servings. Recipe by Mame kororin

MY VERSIONSIMPLE VEGETARIAN SALADLOVING IT

I came up with this recipe while keeping the taste of the supermarket's macaroni salad in mind.It's important to wait until just before eating to mix in the yogurt.It's also delicious if you mix in some tuna or bacon.If you mix in the mayonnaise and vegetables while the macaroni is still hot, it will absorb the moisture of the macaroni and make it hard when cooled. So, be sure to let the macaroni cool first. Recipe by Cooking S Papa

I love potato thats why i make potato salad #healthyfoods

Use of homemade mayonnaise

Very good

The go to Salad for losing weight or maintaining it!!!! Add some boiled pasta to make it more than just a salad 😀

We all like macaroni salad and there are many seasoning and flavors. You can choose and make your favorite taste. Putting more eggs makes the taste milder and a little bit soy sauce gives a nice flavor. Try and enjoy your taste!

HEALTHY EGG WHITE WITH FRUIT BREAKFAST SALAD RUN OUT OF MAYONAISE ,USED GARLIC SALAD DRESSING INSTEAD