Spiced Coffee

Name: Spiced Coffee
Total time: 1800 s
Yield: 5 - 6 servings
Cuisine: Kenyan
Ingredients: 1/2 Cup Coffee beans; 1 tbsp freshly ground cinnamon powder; Seeds from 4-5 cardamom pods; 2 whole cloves; 1/4 tsp freshly ground nutmeg; 1/4 tsp ginger (you can use powder I prefer the fresh root); 1/4 tsp black pepper

Kezengwa Irene @IKezengwa

Mombasa, Kenya

Kezengwa Irene @IKezengwa

Ingredients

30 mins

5 - 6 servings

1/2 CupCoffee beans
1 tbspfreshly ground cinnamon powder
Seeds from 4-5 cardamom pods
2whole cloves
1/4 tspfreshly ground nutmeg
1/4 tspginger (you can use powder I prefer the fresh root)
1/4 tspblack pepper

Cooking Instructions

30 mins

1

Place all ingredients in coffee grinder and process.
2

Use 1 - 2 tbsp for brewing spiced coffee. It's best used immediately otherwise store in airtight container.
3

Serve it black or with sugar and hot milk as desired.

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Kezengwa Irene @IKezengwa

on July 22, 2019 05:48

Mombasa, Kenya

A culinary comforter, able to turn basic ingredients into soothing meals that make all your workday stress melt away - A finessing foodie! :-)

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Spiced Coffee

Spiced Coffee

Ingredients

Cooking Instructions

Cooksnaps (2)

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