Zaki sami container dinki mai kyau sai ki zuba warm madaranki da qwai da yeast sai kiyi mixing, idan kikayj sai kisa white sugar dinki,salt and flour kiyi mixing, idan komi ya hade sai ki rufe ki basshi kaman 30mins zuwa 1hr ya tashi

Idan ya tashi sai ki sami clean surface dinki ki Barbada flour dinki kiyi kneading wanan kwabin naki yayi square or rectangular shape

Sai ki kawo wanan butter din naki ki shafa yasamu ko ina

Sai ki barbada brown sugar dinki ah kou ina sanan ki kawo cinnamon powder dinki shima ki barbada

Zakiyi rolling dinshi kaman kina nade tabarma sanan ki kawo wanan rubber band din kiyi kaman zaki qulle sai kiyita yan yankawa wa dashi, sanan kiyi greasing pan dinki sai kisa ba kusa kusa da juna bah idan baki son ya hade

Zaki rufe kaman na 10mins sanan kiyi pre heating oven dinki ki sa tare da gasawa on a medium heat sabida kar ya qone

Idan ya gasu sai ki fito dashi ki Bari ya hucce sanan kiyi drizzling syrup of your choice ki kibarshi haka yanda nayi