I wanted iced coffee so my sweetheart taught me how it's done. Thanks hun😘 Developed by farmviking.

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More details athttp://www.chez-k.org/classics/iced-coffee-with-coffee-jelly/

I always use a specialized cold-brew pot to make iced coffee, but I use this recipe when I'm making a large amount or when I'm at my parents' house.Making your own iced coffee is better for the environment, since you won't have to waste a plastic bottle.(With the specialized cold-brew pot, you don't even need tea bags!)It takes 8 to 10 hours for tasty coffee, so I recommend setting it up before you go to bed, or before leaving your home in the morning.If you use only 1 empty tea bag, the coffee grinds may leak out. You may want to use the second bag to cover the first with the opening at the other end, strain the coffee through a strainer, or transfer it to another container through a tea strainer. Recipe by nahota mama

My friends recipe (AJ)

I tried making a new drink using iced coffee and orange!I took hints from recipes I found in books and on the Internet.You can make your original drink using fresh fruit, and that is something special about homemade drinks.I chose medium-roast coffee beans to suit the refreshing orange juice. Citrus-flavoured coffee from Kenya goes perfectly well with orange.By adding the sugar syrup to the orange juice and carefully pouring in the coffee, you'll get two clear layers to enjoy. Recipe by drip coffee

I was out of whipped topping for the top..mid day pick me up on a hot summer day.

I wanted something different in my iced coffee today, so I came up with this.

you can definitely customize this to your liking, in the cold foam you can do a caramel sauce, cinnamon, or one of the many Toranti syrup flavors! Plus only 45 calories!

Yummy iced coffee

I used to work in a fancy coffee shop, and being college aged, I don't have a bunch of coffee-related appliances around. So, I combined my knowledge of artisan coffee with the complications of making it at home and came up with this recipe!