Cooking Instructions
- 1
Peel & cut your yam in to desired shape, wash it add some water and salt,cook it in a pot then seive & set aside
- 2
Crack your egg in a bowl add sliced onions, and some scotch bonnet,garlic, seasoning and spices and beat the egg.
- 3
Cut the yam in to desired shape and put it inside the egg stir a littlex when the yam is coated with the egg on both side then place the yam in a medium heat deep fry oil.
- 4
Fry on both side until it turns out to golden brown seive it, it's done enjoy😋
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