Cooked indomie with sardines and scrambled egg
Cooking Instructions
- 1
Put a little water inside a bowl, add a little oil, and onion and cover it to be hot
- 2
In a frying pan, put a little oil, after then put your diced onion and red pepper, and be stirring, put your 2 eggs inside and make it to be a scrambled egg
- 3
Put your indomie in the boiling water, when it's almost done add your sardines, follow by your scrambled egg
- 4
Cover it for atleast 3min,serve and enjoy
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