Mini sugar coated ring doughnut
Cooking Instructions
- 1
Mix the dry ingredients in a bowl
- 2
In another bowl,mix the wet ingredients together
- 3
Mix the dry and wet mixture together to form a dough
- 4
Cover it for some minutes till double in size
- 5
Bring it out and roll it. Use your hands to bring out the circle shape.
- 6
Fry it in oil till golden brown
- 7
While it still hot coat it in sugar
- 8
Serve
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