Cooking Instructions
- 1
Peel, slice and wash the Yam in a clean bowl. And cook till soft then drain the water and set aside.
- 2
Wash and slice all your vegetables in bits. ie Tomatoes, onions, fresh pepper.
- 3
Heat the Vegetable Oil and add the sliced Vegetables and start cooking.
- 4
Add maggi, salt, curry or any seasoning of your choice and cook for few minutes.
- 5
Drop down after cooking and serve with the cooked Yam.
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