Pink Beans Batch 4

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

A nice young lady named Tatiana, gave me a recipe of her grandmother's. That recipe is posted in my recipes. She really got me to loving pink beans. Thank you Tatiana, nice comfort food!!! Great memories!!!!

Pink Beans Batch 4

A nice young lady named Tatiana, gave me a recipe of her grandmother's. That recipe is posted in my recipes. She really got me to loving pink beans. Thank you Tatiana, nice comfort food!!! Great memories!!!!

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Ingredients

  1. Presoak
  2. 1 pounddried pink beans
  3. 3 quartwater
  4. Cooking
  5. 1/2large onion
  6. 1/2 stickbutter
  7. 48 ounceschicken broth
  8. 1/2 teaspoonground black pepper
  9. 1/2 teaspoonground white pepper
  10. 1 teaspoonground paprika
  11. 1 tablespoonItalian seasonings
  12. End
  13. 1 teaspoonsalt

Cooking Instructions

  1. 1

    Presoak the beans overnight. Drain the water off.

  2. 2

    Dice the onion. Melt the butter in the pot or Dutch oven. Sauté the onion in the butter till translucent. Add the seasonings except salt.

  3. 3

    Mix the onions and seasonings and sauté 3 minutes. Add half the chicken broth and beans to the pot, with the onion. Bring to a simmer and add the rest of the broth. Cover and simmer till tender.

  4. 4

    Cook till tender add salt at the end 30 minutes of cooking. Serve I hope you enjoy!!!

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Comments (2)

Trish
Trish @cook_27967750
In Step 3, how long do you simmer?
Many thanks,
Trish

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