Khameer Idli sambhar

South india is famous for idli sambhar and their coconut chutney . This sambhar tastes exactly like roadside sambhar but is healthy
#ldcravings1
Khameer Idli sambhar
South india is famous for idli sambhar and their coconut chutney . This sambhar tastes exactly like roadside sambhar but is healthy
#ldcravings1
Cooking Instructions
- 1
Take mixer grinder add urad daal, rice some water and grind in a smooth paste. Keep the mixture covered in a warm place for overnight
- 2
Then in the morNing :
- 3
Take a wok heat oil add mustard seeds, dry red chilli. Rice, hing and saute for a minute
- 4
Then add onion cook well
- 5
Then add tomatoes and cook till smushy
- 6
Then add all the spices and cook for a minute
- 7
Then add all the veggies and 1/2 cup water cover and cook till the veggies are completely cooked
- 8
Then add the lentil, jaggery and tamarind cook on high flame for 5 minutes
- 9
Make idlis out of tge batter (steaming time for idli is 10 minutes)
- 10
Serve hot with coconUt and coriander chutney
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