Boiled Yam Coated with Egg

Breakfast idea

#BreakfastideacontestI am tired of eating fried chips,so i try this methods with just 3 tbsp of cooking oil and the outcome was wow

One of my favorite was egg sauce,serve with any type of fries,nd I don't mind eating it alone even 😋😋😋😋#kadunastate

Goes down well with a warm cup of tea

#KanoState

Yamballs make a great breakfast!

Faten tsaki is a traditional food from northern part of nigeria.I made it for the family and they really enjoyed it.

This came about as a result of:A. Really fancying a stew or casserole (it was a very cold day) but only having to cook for myself and not wanting to wait all bloody day.B. Having some pickled garlic and ginger I'd picked up at a French market and was starting to feel slightly guilty about not using yet.The result is this rather nice, warming dish that cost my about '£3. Bargain.NB I appreciate that the picture makes it look like a dog's dinner, I'm pretty sure this is because my phone's camera is shite and I was concentrating when I plated up (I was that hungry).

Hy guys.... Spare a time to try this sumptious buttered paratha with scarmbled egg recipe... A great treat for breakfast, made in less than 30 mins

#Moon

I was hungry for eggs and made this yummy meal

It is a made for each other dish so yummy and healthy with natural ingredients

#Nothernsoupcontest

As a young student - I hate shopping fancy ingredients, and so this was basically made for what I have in my kitchen. You'll be so surprised by just how yummy this is! This colourful and quick recipe will get your guests and children wanting a lot more.

This is so extremely easy to make a child could do it. In fact I've been making this since I was 8yrs old myself, granted it took a few attempts before perfecting it but in end I did and it's delicious.

It's my every day recipe, and my mum and siblings love it too so I decided to share with the world

Its kubewa season if you have never try this soup for your family I urge you to try it and thank me later

Its very simple and yummy, in not less than 50minute your jallop is ready.

Its taste yummy

I enjoyed it,giv it a try

You can find these very often as a topping for ramen. Adjust the boiling time for hardness of the eggs to your taste. You can add in a salad, soba (buckwheat) noodles, udon, pasta, gratin, on the rice, toast, with meat...and so on. Nitamago can be used for various dishes (or of course only the egg itself is enough) so it's good for you to make many at once when you have time.

#KanoState

Break fast idea

#KanoState

My favourite way to eat eggs are like this! My father is a chef and he taught me this recipe!!!😋 I made it for breakfast and it was delicious! HOPE YOU ENJOY 😊

MY VERSIONSIMPLE WEEKLY BREAKFASTA PERFECT SOFT BOILED EGGLOVING IT

I had half of a nagaimo yam and cabbage that had been sitting in my fridge for a long time. Basically, I could use just these ingredients for a late-night snack; it is simple and light, and is really filling! This is the perfect recipe. More than anything, I can't get enough of the fluffiness.A sign that it has finished cooking is that it will plump up all over. It is soft and fluffy when it is done cooking . It will still be soft, so please take care when transferring to a plate. The tempura flour has eggs mixed into it, so this is great for holding everything together. Simple is best instead of preparing everything! For about 15 cm [5.9 in]-diamater okonomiyaki pancake. Recipe by Shinyori-na

Golden Yam

When you are hungry and noodles is your only option