Open in Cookpad AppCooking Instructions
- 1
On a flat clean surface, sieve the flour
- 2
Add sugar, yeast, milk(optional), egg(optional)
- 3
Mix all ingredients together and add warm water
- 4
Knead the dough until it is soft and all the ingredients are well mixed.
- 5
Dust little flour on the flat surface and roll out the dough but it must not be too flat. To avoid the dough from sticking on the surface.
- 6
Dust some flour into the big container the dough will be put after cutting it out using the doughnut cutter
- 7
After some minutes, the dough is fried with a low flame to avoid burning of the doughnut.
- 8
Can be served with a cool drinks to step it down.
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I love cooking and usually from the depth of my heart and with love. I love making new discoveries in the area of food.
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