Cooking Instructions
- 1
In a bowl add the flour,sugar,salt,yeast,egg,milk,vanilla,butter and mix very well
- 2
Add in warm water and knead for 10min to make a dough and set aside for about 30mins or until double in size
- 3
Pinch down the dough and roll it to about half its thickness
- 4
Cut using doughnut cutter and cover allow to rise again for about an hour
- 5
Heat oil on med heat and fry untill golden brown
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