Cooking Instructions
- 1
In a bowl mix warm water, sugar and salt to taste. Add in the oil. Start adding flour till it comes together. Transfer on a floured surface and oil your hands. Knead and add flour if needed. When it's a soft dough set aside and rest.
- 2
Roll into a big circle. Apply oil, cut in strips, and roll into a ball.
- 3
Roll the balls and fry on both sides till brown. Repeat till done enjoy.
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