Chapati

Maryama's kitchen
Maryama's kitchen @Maryaaamah_
Kano

Not the nrml chapati you knw😁😁😁😁this one have it sauce. incase you dnt knw it➡️(Chapati, also known as safati, shabaati, phulka and roshi, is an unleavened flatbread originating from the Indian subcontinent and staple in India, Nepal, Bangladesh, Pakistan, Sri Lanka, East Africa and the Caribbean) now nigerian😂😂😂

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Ingredients

  1. 1 cupFlour
  2. 1 teaspoonYeast
  3. 1 pinchSalt
  4. 2 tablespoonMargrine(or oil)
  5. 1 TeaspoonCurry powder

Cooking Instructions

  1. 1

    Mix all the dry ingredient together,add warm water bit by bit to form a soft dough,close nd let it rise for 1 hr

  2. 2

    Dust a working surface nd knead,beat knead very well,divide in 2 equal half nd roll out flat cut small round shape

  3. 3

    Drizzle little oil in a pan nd let it cook for 1 min or less on both side,(low heat)

  4. 4

    It actually goes best with this sauce.recipee in a bit...

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Written by

Maryama's kitchen
Maryama's kitchen @Maryaaamah_
on
Kano
A serial foodie,home cook,food artist,recipe creator, for more of my Recipes check my Instagram page @Maryaaamah_
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