It is a simple and delicious recipea that everyone will like to try🤗

This recipe is common across northern nigeria, I usually make every Friday night for my family.

I've recently gotten into making sweets with rice four. I bought a new roll cake pan and I wanted to try.If you wrap the cake tightly with plastic wrap after baking, the surface will come off when you remove the plastic wrap, but it's prettier this way. If the surface is not moist, the cake will absorb the moisture from the cream, and the cream will be reduced when you eat it. It will look rather sad (cries). Recipe by Asamato

Children of all ages love Totoro. My daughters too have loved Totoro ever since watching it. So, I put time and effort into creating this charaben for sports festival day.I've also uploaded an easy charaben recipe for Catbus (a character from Totoro). Please check it out too.If you wrap the rice balls wrapped up with nori seaweed with plastic wrap, the seaweed will fit more smoothly around the rice balls.If you pack cherry tomatoes or broccoli florets into the bento, the bento will be more colorful and it might bring more of a forest-like feeling to the bento....All there's left to do, is to pack your choice of side dishes. Recipe by Ringo mama 24

I had some sweet flavoured tea, so I added to a pound cake batter. It took on a wonderful fragrance and tasted delicious, so I uploaded the recipe. This time, I used blueberry flavoured tea. Other flavours are nice and fragrant too - try apple, strawberry, peach, or orange.Make sure you bring the egg to room temperature before using. If it's cold, it won't mix well with the butter and will separate.If you leave the pound cake to rest a few days, it will be even tastier. It will be particularly moist if you wrap it in plastic wrap and leave it for 2 - 3 days.If you don't have flavoured tea, use a little more sugar. Recipe by Puru berry

My husband used to bring me this menu from work cafeteria, and I'm so enjoying eating it with rice with vermicelli, vegetable salad. I'm squeezing lemon on it and i like the taste even more.

This recipe is very best for everyone.You can share it with to your friends or family members.Try this recipe and when it will done you will like it very much......😍

This recipe is sallah special try it your guest will enjoy it#1post1hope

My eldest son loves chocolate but hates strawberries, and my younger son loves strawberries more than anything else, so I came up with this really easy recipe that would be a compromise to their preferences.This only takes 15 minutes: 3 minutes to prepare the ingredients and 12 minutes to steam. Use any fillings you like and enjoy for breakfast on busy mornings. You could also use cake flour instead of rice flour, and milk instead of soy milk. Recipe by TandT

I had this at Rice Gallery (a special shop set up to promote domestic rice) and it was delicious. I wonder if they still have it.The consistency of the ice cream will vary depending on how much you mash the rice. If you mash it up a lot the ice cream will be very sticky and thick. I wrote down "milk," but I actually use low-fat milk. Recipe by Happa

If you have a craving for something savory, salty, and crunchy, but don't want the fat, make these and munch away! They are high in protein and low in fat, and they'll fill you up faster than popcorn and potato chips. Enjoy!

Add some bamboo shoots for their crunchy texture, and drain off the fat that comes out of the meat to make this dish healthy.If you don't want to bother making the meat sauce, just use canned meat sauce and add some herbs, spices and a can of tomato and cook it down.As for the seasoning, as long as you taste as you adjust, it will turn out pretty well even if you don't measure properly - that's the good thing about taco rice. Recipe by pegupepepe