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Ingredients

  1. 2 cupsMinced meat (cook)
  2. 5eggs
  3. ChopCarrots (boil)
  4. Chop Greens beans (boil)
  5. Onga
  6. Maggi
  7. Curry
  8. Some veg oil
  9. Scotch bonnet
  10. Onion
  11. Garlic

Cooking Instructions

  1. 1

    Firstly rub your container with some veg oil, crack 3 the eggs the egg inside the container, add maggi, onga and curry

  2. 2

    Grate your Scotch bonnet, onion and garlic, add inside the egg and whisk, add your cook minced meat and crack your remaining 2eggs and whisk until it well combine

  3. 3

    Add the boil Carrots and green beans then cover the container

  4. 4

    Pour water in a pot, put your container inside and cover the pot. Cook for almost 30mnts

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Cook Today
Maryam Harande
Maryam Harande @harandemaryam
on
Kaduna State, Nigeria
cooking is my pride and passion
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