Baking Measurement Table
Amma's Confectionery @ammas_confectionery
Sometimes while trying a recipe, you see the measurements by ml, oz and grams. Well, the below tables will help you in easily converting measurements to your personal measuring tools thereby creating classic and beautiful bakes. It's a full baking resource on getting the accuracy in your measurements right.
#yobestate
Open in Cookpad AppCooking Instructions
- 1
Cup, tbsp & tsp - ml: 1 cup = 16 tablespoons = 48 teaspoons = 240 ml
3/4 cup = 12 tablespoons = 36 teaspoons = 180 ml
2/3 cup = 11 tablespoons = 32 teaspoons = 160 ml
1/2 cup = 8 tablespoons = 24 teaspoons = 120 ml
1/3 cup = 5 tablespoons = 16 teaspoons = 80 ml
1/4 cup = 4 tablespoons = 12 teaspoons = 60 ml
1 tablespoon = 15 ml
1 teaspoon = 5 ml - 2
Ounce (oz) - gram: 1 oz = 28 grams
2 oz = 56 grams
3 oz = 100 grams
4 oz = 112 grams
5 oz = 140 grams
6 oz = 168 grams
8 oz = 225 grams
9 oz = 250 grams
10 oz = 280 grams
12 oz = 340 grams
16 oz = 450 grams
18 oz = 500 grams
20 oz = 560 grams
24 oz = 675 grams
27 oz = 750 grams
36 oz = 1 kilogram
54 oz = 1.5 kilograms
72 oz = 2 kilograms - 3
Flour; Cup, tbsp - gram: 1 cup flour = 140 grams
3/4 cup flour = 105 grams
2/3 cup flour = 95 grams
1/2 cup flour = 70 grams
1/3 cup flour = 50 grams
1/4 cup flour = 35 grams
1 tablespoon flour = 10 grams
Weights may change according to method used. Above are according to ‘dip and sweep’ method. - 4
Cocoa Powder; Cup, tbsp - gram: 1 cup cocoa = 105 grams
3/4 cup cocoa = 80 grams
2/3 cup cocoa = 70 grams
1/2 cup cocoa = 55 grams
1/3 cup cocoa = 35 grams
1/4 cup cocoa = 25 grams
1 tablespoon cocoa = 7 grams
Weight may change according to method used. Above are according to ‘dip and sweep’ method.
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