Bacon, salmon and mushroom creamy & soy sauce pasta
Nostalgic Japanese style pasta. Soy sauce and cream is a good combination. You could add salmon egg if you like😍
Bacon, salmon and mushroom creamy & soy sauce pasta
Nostalgic Japanese style pasta. Soy sauce and cream is a good combination. You could add salmon egg if you like😍
Cooking Instructions
- 1
Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water.
- 2
Cut the stem of enoki and maitake. Tear them apart small.
- 3
Mince garlic.
- 4
Cut bacon into bite size.
- 5
In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma.
- 6
Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes.
- 7
Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end.
- 8
Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted.
- 9
In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat.
- 10
Add salmon flakes and mix it together.
- 11
Sprinkle cut seaweed over and enjoy😍
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon
The combination of heavy cream and soy sauce is delicious I made a cream pasta that I liked, so I uploaded it.I think the process would be faster if you measure the heavy cream and milk to add at Step 3 in advance. At Step 4, you can either serve the boiled pasta and pour the cream sauce over or mix the pasta with the cream sauce in the pan before serving. For 2 servings. Recipe by Lesser Panda
-
Pasta with Bacon, Shimeji Mushrooms and Cream Sauce Pasta with Bacon, Shimeji Mushrooms and Cream Sauce
I was craving for pasta with cream sauce.There would be no mistakes as long as you follow the 1:1 ratio of milk to cream. For 2 servings. Recipe by uzukaji -
Soy Sauce Butter Pasta with Japanese Leek and Bacon Soy Sauce Butter Pasta with Japanese Leek and Bacon
I wanted to eat pasta with slices of Japanese leek. The way I've cooked them here really brings out their natural sweetness.Try to char your leek slices just a bit to highlight their sweetness. Recipe by Karin -
Shrimp and Scallops Shiitake, Mushroom, Bacon Cream Sauce over Pasta Shrimp and Scallops Shiitake, Mushroom, Bacon Cream Sauce over Pasta
This dish inspired me to go to Culinary School.
-
Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce
A Facebook friend tagged me on this recipe from https://juliasalbum.com. It is budget friendly, feeds 4-6. Smells fantastic and can be ready in 30 minutes. Family approved! Take a few minutes to prep and measure and this comes together in a flash. I added a salad and garlic toast.
-
Basil and Bacon Tomato Pasta Sauce Basil and Bacon Tomato Pasta Sauce
I harvested a lot of basil from the a pot in my garden, so I tried adding some to my usual tomato sauce.If you cook down the sauce too much, thin it out a bit with pasta cooking water.If you don't simmer the sauce enough though it will be watery.If you don't have fresh basil, substitute dried basil.If you don't like the sourness of tomato, add 1 to 2 teaspoons of sugar. Recipe by Ery -
20 Minute Pasta w/ Bacon Tomato Sauce for 2 20 Minute Pasta w/ Bacon Tomato Sauce for 2
Quick, easy, bacon, pasta. What's not to love? 😀
-
Creamy Bacon & Mushroom Pasta Creamy Bacon & Mushroom Pasta
Simply delicious and easy to make! 😋
-
-
Mushroom and Bacon Cheese Cream Pasta Mushroom and Bacon Cheese Cream Pasta
I really like creamy pasta.If you like a thick flavor, add a small amount of soup stock granules (about half a cube) to Step 4.I wrote a small amount for the powdered cheese, but you can use more if you like!Even without the grated cheese, this is delicious as a regular cream sauce pasta. Recipe by Natsumi
More Recipes
Comments (4)