Yam balls

Fady SBT
Fady SBT @cook_Fadila
Damaturu Yobe state

Yam balls

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Fady SBT
Fady SBT @cook_Fadila
Damaturu Yobe state
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Ingredients

  1. Yam
  2. Scotch bonnets and red bell peppers
  3. Onion
  4. Seasoning
  5. Salt
  6. Chopped garlic
  7. Curry powder
  8. Oil for frying
  9. Eggs

Cooking Instructions

  1. 1

    Peel your yam and cook with a pinch of salt.

  2. 2

    Grate your onions, garlic, scotch bonnets and red bell peppers.

  3. 3

    Mash the yam and add the grated ingredients, seasoning and curry.

    A picture of step 3 of Yam balls.
  4. 4

    Adjust salt to taste. Mix everything until well combined.

    A picture of step 4 of Yam balls.
  5. 5

    Mould yam into balls and set aside. Beat eggs and dip the yam balls.

    A picture of step 5 of Yam balls.
    A picture of step 5 of Yam balls.
  6. 6

    Fry until golden brown. Serve warm.

    A picture of step 6 of Yam balls.
    A picture of step 6 of Yam balls.
    A picture of step 6 of Yam balls.
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Fady SBT
Fady SBT @cook_Fadila
on
Damaturu Yobe state

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