Cooking Instructions
- 1
Combine dry ingredients, mix thoroughly.
- 2
Add water and oil. Combine into dough and knead for one minute.
- 3
Divide into two equal balls. Roll out into pizzas. (Dust with cornmeal) Bake at 550 for 5-8 minutes.
- 4
Add sauce, cheese, toppings. Bake for another 5-10 minutes.
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