Moong dal with spring onion

#ga24#moongdal #springonion#Malaysia#CookpadIndiaSpring Onion Moong Dal Tadka is a delicious side dish to be served with Rice or Flatbread. It is a very easy and nutritious dal. It is so addictive. This is very popular dish from North India. If you go to any North Indian (Punjabi) restaurant, this will be for sure in their menu. I tried preparing at home and added spring onion and I fell in love. I am sure, it will be prepared frequently in my kitchen. This recipe is super easy and very healthy. Most of ingredients we have in our pantry. It’s very rich in protein.

#specialLentil Vadas are a popular Indian snack and made with varieties of dal.Here Urad (White Lentils) and Moong( Yellow Lentils)Dal are soaked and ground to make a flavourful and spicy batter with onion,spring onion greens and other ingredients like green chillies,coriander and curry leaves and deep fried into vada.These are then served hot and crisp with coconut or green chutney or with sambar in breakfast or as a teatime snack.

#ga24#springonion#moongdaal#green chilli# breakfast recipe

Whole Green Moong Dal Recipe or green gram curry soup recipe is always popular as dal recipes in every daily kitchen in India.Sabut Moong dal is very easy and healthy recipe and staple recipe in my everyday kitchen. During Navratri and some festival days, most of the Indian families consume green moong dal without onion and garlic.

#GA4#WEEK11Another healthy filling snack cum meal for fitness freak people who prefer taste with low calories.

#RMM#cookpad#cookpadindiaPakoda is the best tea time snack suite with a hot cup of tea or coffee. Enjoy moong dal flour onion pakore.

These moong dal vadas are bit different yet they are very tasty ...really...You can have them with green chutney/ khatti meethi chutney...or just with tomato sauce...They are versatile...You can use them to make curry with potatoes.... and it is also very delicious...So check out the recipe!!I will show you two ways of making the vada...one WITH ONION and another WITHOUT ONION.The ones without onions are best for making curry and it also becomes a delicious snacks when you don't have to eat onion.#cookpad #thc #thcweek1 #moongdal

#YCR#FoodTalkingOnion leaves and dal curry is a favourite and delicious curry and it's a traditional dish from my mother's house. No need to go for the nutrition, as everyone knows.

#ga24#Malaysia#moong dal - ingredient 1#springonion - ingredient 2A healthy & nutritious breakfast recipe. A wholesome & satiating dish that nobody can resist .These parathas are very popular in North India where winters are very cold . Usually served with pickles , these parathas make it a scrumptious & versitile meal . Not only the yellow moong dal lends fiber & protein to these parathas but spring onion gives it an exciting crunch to these flavourful parathas .Cooksnap@sai123

Boiled moong dal is a dry dish. Garnish with fried onion#goldenapron3#week20

#goldenapron3 #week13 #puzzle #moongMoong Dal is rich in amino acids, selenium, zinc, and B vitamins. It's nutrition value increases when sprouts.

#GA4#week7#clue_breakfast

my All family members fevourit 😋

#winter

#Wokcooking main.to khte hon koi bhi dish kha lo but Dal Chawal ka ak Alag he maza hai friends Meri dal recipe zaror try kerna it's Amazing tasty 😋😋😋😋

#week1of5 #healthybreakfast #chila

#dal

#Wokcookin. Ye kachori Ramzan iftar main buhat maza dete Hain buhat tasty

Who love a hot, crispy,nd fried spring rolls😋? Fauxee's kitchen shows you how to make perfectly crisp spring rolls💖.it taste so much better nd this recipe is really easy......... 🥰💖🤩

In typical telugu brahmins we regularly eat moong dal plain or with lemon juice added to it .There are variety of ways to prepare this dal with any leafy vegetable.We can add spinach or menthi leaves to this dal tadka . Here I have tried with spinach . My mother used to prepare this dal on Kartik somvars , when we do fasting whole day and take dinner in the night after doing pooja of Lord Siva .We used to love this dal very much with hot rice . We can make with menthi leaves instead of spinach . We never add onions or garlic to dal on Fasting Day dinner.I hope you will like this very simple recipe .

It's easy, delicious and goes with almost anything

Chapati, also known as roti, is a type of unleavened flatbread originating from the Indian subcontinent. It is made from whole wheat flour and is a staple in many households. Here's a simple recipe to make chapati at home

Its a vegetable filled recipe with a crispy wrap,its very easy nd simple !!!

Chicken wings is just yummy!!! Like I can emphasize how yummy it is and how much I love it . So I am going to share my simple and easy recipe with you. Enjoy !!!

#Happybirthdaycookpad. It's Amazing recipe tasy All my family members fevourit 😋😋😋😋😋

Tuwon shinkafa goes down well with any well made soup, hence my mixture of variety of interesting ingredients across boarders.#tuwoshinkafarecipecontest

This is a simple recipe yet super tasty. It's aroma is divine. It goes well with alot of dishes rice, couscous, potato e.t.c

#wokcooking

#ebookRecipe no 2kachori simple and easy for makingIt's taste yumm