This recipe is translated from Cookpad Lebanon. See original: 
مجدرة عدس وفتوش
مجدرة عدس وفتوش 
Mujadara with Lentils and Fattoush
EmBahaa AlAchrafi @abirnahle
Cooking Instructions
- 1
For the Mujadara
Wash the lentils well, then cover with water and cook until done, adjusting the salt
Add the bulgur after washing it well
Chop the onions to medium size and fry in olive oil until golden, then add to the lentils and bulgur
Cover the pot and cook for about half an hour
- 2
- 3
For the Fattoush
Chop all the vegetables to medium size
Crush the garlic and add lemon juice, pomegranate molasses, vinegar, sumac, and oil
Mix the dressing well and toss with the vegetables
You can add fried bread to taste. Enjoy! 🌼
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