Baked meat pie

Name: Baked meat pie
Total time: 3600 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 4 cups Flour; 2 tbsp Sugar; Butter 1 satchet; 1 tsp Salt; 1 Egg; Meat; Onion; Carrot; Scotch bonnet

Xeey*k Delicacies @xeey

Kano State

Baked meat pie

Xeey*k Delicacies @xeey

Ingredients

1 hour

2 servings

4 cupsFlour
2 tbspSugar
Butter 1 satchet
1 tspSalt
1Egg
Meat
Onion
Carrot
Scotch bonnet

Cooking Instructions

1 hour

1

In a bowl shift flour add sugar,salt,baking powder,butter,egg and cold water to form a dough and set it aside
2

Heat a pan add oil, onions,scotch bonnet and meat add seasoning,add little water so that d meat will b tender
3

On rolling surface roll your dough to form circle add your filling and use meatpie cutter to cut the edge
4

Arrange your pies in oven tray eggwash it and bake enjoy wit tea or juice

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Falmata Burabe

Thanks for d recipe...u r a darling

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Xeey*k Delicacies @xeey

on August 18, 2021 11:06

Kano State

cooking is my favorite

Jamila Ibrahim Tunau @Jamitunau

August 18, 2021 17:11

@xeey yayi kyau wazeyi mana posting sobo muhada mu isko ki gida 😂

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Baked meat pie

Baked meat pie

Ingredients

Cooking Instructions

Cooksnaps (1)

Comments (14)

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