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Ingredients

Cooking Instructions

  1. 1

    Add water in a pot and take it to boil, add plombs and cook until soft drain and set aside

  2. 2

    In a bowl add your powdered milk and water stir well until no plomb

  3. 3

    Pour your milk in pot, add cinnamon stick, ginger, cloves, kinba,cover it and take it to boil

  4. 4

    Allow it to cook for 5mnt after boiled in a low heat flame, add sugar and stir then add in plomb and stir

  5. 5

    Gradually add your corn flour and stir until you rich the thickness you want, add flavour cover and allow it to cook for 2mnt and enjoy. I serve mine with akara hmmmm😋😋😋

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Cook Today
Maryam Harande
Maryam Harande @harandemaryam
on
Kaduna State, Nigeria
cooking is my pride and passion
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Comments (5)

shirley coutinho
shirley coutinho @SC62
Very interesting recipe. What is Plombs?

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