Tajine with kefta and tomatoes
I bought fresh lamb mince yesterday and wanted to freez it. then I remembered this recipy I made a couple of time for guest. It is delicious and even children like it. It is from a old cook book called "Caf´e marocain". This makes a great dish for a dinner party you can cook it in advance and can sit a the table with your friends. It also freezes well.
You can also make this with ribeye.
Tajine with kefta and tomatoes
I bought fresh lamb mince yesterday and wanted to freez it. then I remembered this recipy I made a couple of time for guest. It is delicious and even children like it. It is from a old cook book called "Caf´e marocain". This makes a great dish for a dinner party you can cook it in advance and can sit a the table with your friends. It also freezes well.
You can also make this with ribeye.
Cooking Instructions
- 1
Mix all the ingredients for the meatballs by hand. Rest for at least 30 min
- 2
Mince the onion and crush the garlic.
- 3
Heat the butter in a tajine or a pan with thick bottom. Cook the garlic and onions for about 5 min.
- 4
Add the tomatoes
- 5
Crush the tomatoes with a fork
- 6
Add all the other ingredients for the sauce
- 7
Cook sauce on a low heath for 30 min. Without lit.
- 8
Make medium size balls out of the mince
- 9
Put in the sauce
- 10
Cook for another 20 min. With the lit half on.
- 11
The sauce should have the right consistance now. If not take the meat out and cook sauce as long as needed on a high heat.
- 12
You can now serve it as it is or put in 4 eggs and poach them in the sauce
- 13
Eat with minty couscous or Marrocon flat bread.
- 14
Tip
This is even better the day after. But it will be to tempting to eat straight away.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Kofta with Tomatoes Kofta with Tomatoes
This recipe you could change the choice of vegetables1 you could cook it with potatoes just wash and cut and spread over or under meat2 you could change tomatoes sauce to tahini sauce all what you have to do is 1/2 cup tahini with 2 cloves of garlic juice of 2 lemons and 2 tablespoon olive oil mix all together add 1/2 cup water and half way of cooking kofta you add tahini sauce enjoy
-
Kefta Batata (Beef Kefta with Potatoes) Kefta Batata (Beef Kefta with Potatoes)
This Lebanese dish is perfect for family gathering or party.
-
Kofta in tahini sauce Kofta in tahini sauce
This recipe you could change the tahini sauce with tomato sauce -
Lamb Kafta Lamb Kafta
Easy delicious lamb kaftas. They can be eaten by themselves, with flat bread, flavoured rice, or a simple Salad.
-
Baked Kafta with Potatoes Baked Kafta with Potatoes
A Lebanese recipe for a casserole of kafta patties baked with potatoes slices in a rich tomato sauce.
-
Kefta Kabob Kefta Kabob
One of my favorite Mediterranean restaurants serve up the best kefta kabobs ever! I had to recreate my own so I could have it any time. So simple, and the flavors are easy to match.
-
Chicken kafta Chicken kafta
Baharat is a spice mix used in middle-eastern countries that is very good with ground meats. You can easily find the recipe on the internet if you can't find it already made in a store near you.
-
Original Lebanese Kafta Original Lebanese Kafta
Kafta is made of ground meat mixed with chopped parsley and onions. It is traditionally shaped in small patties or finger-shaped and pan fried. Enjoy with fried potatoes!
-
Kafta sandwiches - arayess kafta Kafta sandwiches - arayess kafta
Kafta is made of ground meat mixed with chopped parsley and onions. In this recipe, the mixture is spread between two layers of pita bread and grilled until the bread becomes brown. Cut in triangles and serve. -
Tagine chicken with olives and preserved chicken Tagine chicken with olives and preserved chicken
Decided I will try this recipe next. It uses a cast iron pan so I will use my tagine, turn the heat low and let it simmer until dinner time. I think it was tasty but not spicy enough for me.
-
Grilled Egyptian kofta Grilled Egyptian kofta
This is the traditional Egyptian minced meat kebab dish, super delicious and the closest to the heart! I also did it in the oven and the taste is exactly as the outdoor griller so super easy too!
dodydoux
More Recipes
- French fries with mayonnaise
- Chicken biryani
- Creamy chicken and mushrooms
- Eggless Chocolate Marble Cake WITHOUT Oven n Chocolate
- Mushroom and Cauliflower soup
- #2021challenge#Mexican churros and hot chocolate, eggless
- Beetroot, Carrot Halwa
- Lachedar Malai Rabdi
- Knitted and stuffed long bean cuttlet
- Pumpkin Pie
Comments