--Use generous amounts of green pepper, onion and ginger. These three ingredients are important. (I tried using onion when I had no green onions in. I felt it needed a touch of green, so I added green peppers. I like this version.) You can add other ingredients, too. Recipe by Raby

I had some left over rice in the fridge the other day that I turned into fried rice. This morning I decided to cook a batch of brown rice before breakfast, and the ingredients I threw together for this recipe sort of popped into my head for breakfast.

Had a V-8 moment after breakfast. I used bacon leftover from breakfast, and leftover rice. Next time I will start with raw bacon. Should serve 2 people, but I ate it all!

this rice... i paired it with cooked salmon and a mug of green tea lol...

Fried rice with a twist😉 #friedricerecipecontest

MY VERSIONQUICK AS LUNCH BOX TOOSMOKED DUCK FLAVOUR UP PLAIN FRIED RICELOVING IT

Satisfying protein breakfast

I found myself with plenty of leftover ham and rice one afternoon and so decided to make this quick and easy to eat, chinese style recipe. My husband and son loved it and had seconds!

This meal is really easy to prepare is healthy and delicious

MY VERSIONQUICK AND EASYRICE AND EGGSLOVING IT

I've cooked this dish with this method for ages.The amount of the curry powder might be a little bit too much. Please adjust it to your liking. Please make sure to swirl in the soy sauce from the sides of the pan at the end, and caramelize it.I explained the steps with the pictures using small condiment samples. Recipe by Pokikochan

Had some left over Rice from a Curry cooked the day before. It looks so easy on TV so I went for it