Ginger Pork Stir fry
I got reasonable pork. I love ginger.
Cooking Instructions
- 1
Slice the pork block. You can choose different kind of pork. Cut it agaist meat fiber.
- 2
After slice in thin pork.
Grated half onion. When you cut onion, don't cut off the edge
- 3
Add sugar to marinate first. And then add the onion and grated little ginger.
- 4
Lastly add 1 tbsp mayonnaise to make pork nice and soft.
Mix them welland marinated for about 30 min.
- 5
While the pork in the fridge to rest, need to prepare for the sauce.
- 6
Add everything together Soy sauce, Mirin, Cooking wine, and Grated Ginger in the small bowl.
- 7
Cut half onion in slice.
- 8
30 min later...
Put 3 tbsp corn starch to lightly cover the pork - 9
Prepare the pan. Put little oil and put all the pork before the heats on.
- 10
High heat to cook pork. Flip the pork then put onion top of the pork.
- 11
Adjust to middium heats and mix onion with pork.
- 12
About 10 min of cooking to see pork is completely cooked.
- 13
Add sauce and cook another 5 to 10 min.
- 14
After flavor goes into pork, it's done.
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