Vanilla foilcake topped with buttercream

This is for everyone who wants to enjoy cakes iced with buttercream and cookies, chocolates and sprinkles😍
Vanilla foilcake topped with buttercream
This is for everyone who wants to enjoy cakes iced with buttercream and cookies, chocolates and sprinkles😍
Cooking Instructions
- 1
Preheat oven and prepare foil cake plates
- 2
Add flour, sugar, baking powder and salt to a mixing bowl
- 3
Add milk, veg oil, vanilla extract and eggs to another bowl and mix together
- 4
Add the wet ingredients to the dry ingredients
- 5
Slowly add water to the batter and mix on low speed until well combined
- 6
Divide into foil cake plates and bake
- 7
Slowly add water to the batter and mix on low speed until well combined
- 8
Divide into foil cake plates and bake
- 9
After mixing, pour in a piping bag with nozzle and decorate the cake
- 10
Add sprinkles, chocolates and cookies to the buttercream
- 11
You can store in fridge to keep for a period of time
Cooksnaps
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