Boiled Fried Yam and Egg
Fady SBT @cook_Fadila
Cooking Instructions
- 1
Slice and peel the yam. Cut into desired shape. Rinse, drain and add into a pot.
- 2
Add water to cover the yam pieces and add salt. Cover the pot and place it on medium heat.
- 3
Boil till it's almost soft but firm. Drain and keep aside.
- 4
Drizzle some oil in a frying pan and fry the eggs.
- 5
Heat up oil and fry the boiled yam till it's done.
- 6
In a bowl, break your eggs, add seasoning, garlic, scotch bonnets, onion and whisk together.
- 7
Serve with hot tea.
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