Craving some pancakes but I wanted something healthy. So I came up with this. It turned out pretty good for healthy!

Quantities and units adapted from this recipe: cooking.nytimes.com/recipes/6648-dutch-baby

Wanted something for a snack had little to make anything to complex so I thought I'd try making crepes and add whatever I had in my fridge freezer for fruit and Walla this is what I came up with

My Mum has always wanted to make healthier recipes so she came up with this!

I have tried this recipe for 2 days, and it never be a leftover!! My husband and I love it.

My very own Dutch Baby!

I do this tiny amount (only 4 pancakes) because my daughter likes to have it for breakfast. And she doesn’t need more than 4 🤗 she likes it with whipped cream but you can add chocolate chips to the batter. A lot of tiny details in the process but it’s worth to get a hang of it.

To much overripe fruit in my bowl. Found this recipy in my map. The recipy asked for red fruit. But there was a mango and plum in my bowl.I had no oatmeal flour so made it myself by blending oatmeal in tge blender

I love making pancakes but can never find a recipe I like that reminds me of my mums pancakes, so I came up with this 💜

The pancakes that my great-grandmother made for me as a young child were always packed with cheese.I wanted to recreate the flavour of her pancakes so this is a recipe I came up with after much trial and error.Since the main ingredient in these pancakes is cottage cheese, they burn very easily, so please be careful. Recipe by Hitomi

The first food I've ever made myself was either fried eggs or pancakes. And from then on, I've tried TONS of different pancake recipes. Recently, I came across this amazing recipe from Chefsteps, so full credit to their team pancake! (Go Nick!) https://www.chefsteps.com/activities/light-fluffy-pancakesBEST RECIPE EVER. I always end up feeling gross after eating a lot of pancakes but these are extremely light, with a bit of a bite to the exterior. LOVE IT.Decided to post it here because they use grams and I convert on the spot every single time, so might as well do it once and save it.

I thought up a recipe for pancakes that my 1 year old son could eat without a problem.If you are going to cook several at a time, it's easier to use a larger frying pan. If cooking one at a time, use a small frying pan.These are mildly sweet.You can top with honey (if over 1 years old), sugar, etc. Recipe by Ryo---ko. This recipe yields enough pancakes a mom and her baby.