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Ingredients

1hr
2 servings
  1. 2 cupsflour
  2. 1tblspn yeast
  3. 1tblspn cornstarch
  4. Salt
  5. 3tblspn sugar
  6. Pinchbaking soda
  7. 1tblspn butter

Cooking Instructions

1hr
  1. 1

    Mix everything in a bowl

  2. 2

    Add water and mix it well until a dough Is formed

  3. 3

    Cover the dough and place it in a warm place to rise and double in size.

  4. 4

    After rising take the dough and divide into six balls,then roll each ball into a circle shape and fry in a hot oil, until it puffs, and bothside is brown

  5. 5
  6. 6

    Keep in a clean plate cover with a towel.
    Serve and enjoy with your potato sauce.😋😋

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Cook Today
Aisha BG Kyari
Aisha BG Kyari @kyari_30
on
Nigeria.
cooking is my hobby. since childhood.i love to be creative in my kitchen all the time.
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