I was going to make regular french toast, but I've gotten tired of the same old flavour so, I tried some variations and this was a hit amongst my children.Carefully flip over with a spatula and fry well on low heat until a little crispy.Easy French Toast.French Toast with Cheese.Milk Tea French Toast.Matcha French Toast. Recipe by Satokopanta-ni

When I was a kid, my mother made this dish. Now I make it often.French toastChocolate French toastMilk tea French toastMatcha French toastRecipe by Satokopanta-ni

I was a bit bored with regular French toast, so I made a series of variations. They are more catered toward an adult palate.It may look like the matcha is not mixed well in the photo above, but when you cook the toast the unevenness disappears and it becomes very pretty.The key is to flip the toast over very carefully with a spatula. Recipe by Satokopanta-ni

I often make French toast, so I made a series of French toast recipes with different flavours. My kids love them. When making 2- 3 servings, add 1-2 tablespoons of milk tea powder to the normal French toast recipe.It will burn if you cook it over high heat, so be patient and cook it slowly. A crispy finish is best.French ToastCheese FrenchCocoa FrenchMatcha French Recipe by Satokopanta-ni

I wanted to eat my favorite coffee flavored french toast.You could replace the chocolate pieces with chocolate syrup.If you use heavy cream, the flavor is really great.Please adjust the sweetness to taste.It's good even without the egg. Recipe by Satokopanta-ni

I used to soak the bread in the egg mixture for a long time, then I found if I used the microwave, it was much quicker!Adjust the amount of sugar as you like. Recipe by Rearea cheese

My mum makes this French toast for me. It’s always so nice. So, I asked her for the recipe this time and modified a little bit to upload it.In Step 1, beat well to combine the egg whites.You can cut a thick slice of bread into your desired sizes. Cut in half or quarters.Please adjust the heat when you cook.I usually cook over medium heat.You don’t have to soak it in the egg mixture for too long. Recipe by Hinarin

I didn't have much time but I wanted to eat French toast!! It's too much of a hassle to soak the bread overnight, so I made a short cut by using the microwave!! These slices of French toast are so fluffy!Microwaving time is only a guide, feel free to adjust it. It's fine to just warm them up slightly. Recipe by Miniminion

It's a staple food at my home.

my mom used to renew the almost expired bread into hot and fresh french toast.

My baguettes were getting hard, so I used them to make french toast.To make it more glamorous, I added brandy and vanilla essence just like how I regularly make whipped cream. It was so delicious that I posted the recipe.You could slightly modify the amount of sugar. If you like it less sweet, decrease to 1.5 tablespoon.It will become more sweet when served with honey or maple syrup, so you could adjust the sweetness there, if you'd like. Recipe by classy

If you live alone, you end up with lots of extra frozen bread... So I was wondering what I could do to make it into a delicious dish, and ended up with this fluffy french toast.Piercing holes in the bread with a fork helps the flavors penetrate easily.Also, microwaving the bread allows it to soak up the egg liquid while thawing at the same time.If you are making it for 2, you can double the recipe. Or, you can increase the amount of milk and butter only!If you prefer to let the flavors soak into the bread even more, soak the bread at Step 3 for 5-20 minutes.Do not forget to flip the bread. Recipe by cherry*