番茄牛燴蘑菇 ♥牛絞肉 3 
Tomato Beef with Mushrooms ♥ Ground Beef 3
I love the aroma and texture of mushrooms paired with beef. I used to cook them with braised beef broth, but today I tried using a tomato beef sauce instead. This super quick beef stew-style mushroom dish is ready in no time.
Tips
♥ You can substitute fresh tomatoes with canned tomatoes or pasta sauce.
♥ Sautéing onions or adding basil can enhance the flavor. Sprinkle some grated cheese (or melt a slice of cheese) for a richer taste.
Open in Cookpad AppCooking Instructions
- 1
Heat oil in a pan over low heat and sauté the ground beef until it crumbles. Add minced garlic and sauté until fragrant.
- 2
Add diced tomatoes and stir-fry.
- 3
Add all the seasonings and simmer for a moment.
- 4
Add mushrooms and mix well.
- 5
Cover and cook until done, then serve on a plate.
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