Crab Coconut Sauce

Brenda Njemanze
Brenda Njemanze @grubskitchen
Nigeria

This recipe was inspired by Isong Real Chicken coconut sauce; I did a little twist of my own and I enjoy every single bite that comes with this meal; Basmati and fried plantain with this sauce is a winner

Crab Coconut Sauce

This recipe was inspired by Isong Real Chicken coconut sauce; I did a little twist of my own and I enjoy every single bite that comes with this meal; Basmati and fried plantain with this sauce is a winner

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Ingredients

35mins
5 servings
  1. 1/2 kgturkey grilled
  2. 5crabs cooked
  3. 6Habanero pepper
  4. 5fresh tomato chopped
  5. 2garlic
  6. 2ginger
  7. 3 cupcoconut milk
  8. 4Irish potato peel and cut in cubes
  9. 3green bell pepper diced
  10. 3red bell pepper diced
  11. 2Bouillion cubes
  12. to tastesalt
  13. 1 cupvegetable oil
  14. 1 handfulParsley leaf

Cooking Instructions

35mins
  1. 1

    Heat up frying pan, add vegetable oil, stir in the onions, ginger, garlic and stir till its golden brown, add tomatoes and pepper, fry for about 5mins

  2. 2

    Pour in coconut milk into the sauce, add irish potatoes after about 5mins, stir in the grilled turkey and crabs, cover the pot and allow it cook till the irish potatoes is tender

  3. 3

    Add in the salt and bouillon cube, stir and finally add in green & red bell pepper, after a minute

  4. 4

    Reduce heat allow to simmer for awhile add the parsley leaf cook for a minutes and turn off the heat

  5. 5

    Serve with either white rice or fried plantain.

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Brenda Njemanze
Brenda Njemanze @grubskitchen
on
Nigeria
I love to experiment base on what I can see in the kitchen; I walk into the kitchen blind and I come out with a plate of food. My kitchen is my laboratory and you can be my lab rat 😋😋😋. A foodie by day and A foodie by night. #Icookueat
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