Apple Cinnamon Filled Biscuits

Name: Apple Cinnamon Filled Biscuits
Yield: 8 servings
Cuisine: American
Ingredients: 2 tbsp Butter; 1 tsp Dark Brown Sugar; 1 packages Grands Biscuits; 1 tsp Honey; 1 tsp Vanilla Extract; 1 medium Thinly chopped apple; 1/4 cup granulated sugar; 1 tbsp Cinnamon

mshoneysmile7 @cook_3662599

Ingredients

8 servings

2 tbspButter
1 tspDark Brown Sugar
1 packagesGrands Biscuits
1 tspHoney
1 tspVanilla Extract
1 mediumThinly chopped apple
1/4 cupgranulated sugar
1 tbspCinnamon

Cooking Instructions

1

Preheat oven to 350° F
2

In a medium sauce pan over medium heat, combine chopped apple, brown sugar, granulated sugar, butter, cinnamon and vanilla extract. Bring mixture to a boil.
3

Cover mixture. Let mixture cook for 15-20 minutes or until apples are soft
4

While the mixture is cooking, place Grands biscuits on greased cookie sheet, giving proper space for baking.
5

Spread honey and sprinkle brown sugar on top of biscuits. Place in the oven for 15-17 minutes or until golden brown.
6

Let biscuits and mixture cool for 10-15 minutes.
7

Once cooled, slice small pocket in biscuit. Use spoon to spread mixture inside of biscuits.
8

Enjoy! Also tastes great with vanilla ice cream =o)

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Comments (3)

gona @cook_3342919

March 28, 2013 20:47

I made these twice and they where amazing, sooo good. I'll be making those again.

Written by

mshoneysmile7 @cook_3662599

on January 01, 2012 00:00

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