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Ingredients

  1. 1cabbage
  2. 4strips of bacon
  3. 1/4tespoon lawrys season
  4. 1/4 tspblack pepper
  5. 1/3 cupwater
  6. 1onion thinly sliced

Cooking Instructions

  1. 1

    add bacon to cast iron skill over med heat fry bacon add sliced shredded cabbage onion and seasoning slight browning on both sides add water cover and simmer about 10 min

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Comments

XLatimer
XLatimer @cook_3015671
My husband and I loved this!! I followed all the steps but instead of adding water, I let the cabbage simmer and it came out perfect.

Written by

swimmerjs
swimmerjs @Novicechef
on
love cooking, writing and caring for my family
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