Pancakes Made Easy

This is a recipe my mother always used. It's very easy and quick. These pancakes don't even need syrup they're so good. You can always add more things to it like cinnamon, fruit, chocolate chips, etc. If you use allot of syrup, cut back on the sugar in the recipe. Enjoy!

All you need is a piping bag or ziplock bag to recreate this addictive breakfast. #kidfriendly ♥️ #pickychildapproved #pancakecereal

I often make pancakes for breakfast, so I wanted to make them using cake flour, which I always have in reserve.Since you add milk in batches, you don't have to sift the dry ingredients! The key is to be patient and wait until the batter starts to expand. Recipe by tonsayu

Serve with butter and REAL maple syrup

Ran out of buttermilk and went into panic mode so I improvised. Have to say....these turned out great!!!

One of my favorite and most used pancake recipes.

Pancakes are like fluffy crepes. You can find special syrup (maple syrup) in stores to pour over them. Otherwise, a little honey with cinnamon will do the trick. They make a very tasty and nutritious breakfast.Of course, you can accompany them with whatever you like, such as Nutella, jams, tahini, or even something savory like cheese or ham.They can be made with all types of flour, but I recommend strong flour because I think it makes them very fluffy!Other secrets: You can add ingredients to this batter and bake them. For example, you can add cheese or bacon to the batter and make savory pancakes with filling. In the Netherlands, they do it this way and you get a whole meal.

My son asked me to make madeleines.It's really easy to make authentic (or at least I think they are authentic!) madeleines.Only fill the aluminum cups 2/3s full with batter, otherwise they will overflow in the oven. Recipe by keikana

That's half the mixture used and already eaten 1 of them....enjoy :-)

Pancakes are very easy to prepare and are taken at breakfast with tea

The most favorite and cozy breakfast!

I enjoy making pancake every weekend for my family and they enjoy my recipe. Their not made the usually way with water there with milk that give them and light and fluffy flavour. Please try them out and put up your pictures.