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Ingredients

10 mins
4 servings
  1. 1 1/2 cupall-purpose flour
  2. 3 tbspgranulated sugar
  3. 1 tbspbaking powder
  4. 1/4 tspsalt
  5. 1 dashground nutmeg
  6. 2eggs
  7. 1 1/4 cupmilk
  8. 1/2 tspvanilla extract
  9. 3 tbspunsalted butter

Cooking Instructions

10 mins
  1. 1

    In large bowl, whisk together dry ingredients.

  2. 2

    In another bowl, beat eggs, then whisk in milk and vanilla, then melted butter.

  3. 3

    Add wet ingredients to dry, whisk until thick batter is formed.

  4. 4

    Cook over med-low heat. Cook until bubbles break surface.

  5. 5

    Flip. Cook for additional minute or so.

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Scott1121
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