Bacon and Egg Pie

bhattingh3
bhattingh3 @cook_3120685
Kroonstad

Fast, easy and tasty for anytime of day!!!

Bacon and Egg Pie

Fast, easy and tasty for anytime of day!!!

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Ingredients

20 mins
6 servings
  1. 300 gramsPuff pastry
  2. 200 gramssour cream
  3. 125 gramsDiced Bacon
  4. 1/2 bunchFresh parsley
  5. 1paprika, salt and pepper to taste
  6. 4eggs

Cooking Instructions

20 mins
  1. 1

    Preheat oven to 200°C. Grease a 30cm tart pan.

  2. 2

    Cook diced bacon. Then mix with sour cream, parsley, paprika, salt and pepper.

  3. 3

    Spread onto pastry. Make 4 indentations with a spoon. Carefully break the eggs into the indentations. (Breaking one egg into a small cup and pouring into indentations one by one works more easy) Bake about 20 min until eggs are set. Serve immediatly.

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bhattingh3
bhattingh3 @cook_3120685
on
Kroonstad

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