Bread Pudding

I had some French bread in the freezer for bread pudding, but I didn’t know when I was going to make it. I saw “Chef John” make something that resembled a bread pudding using a syrup. I thought it would be a good idea to incorporate a syrup into this bread pudding.

Bread pudding. Every good cook should make it once, and then maybe just move on. It's been done to death and in every horrible form imaginable. But, it's a forgiving introduction to custard, and if you do it right, it's pretty tasty.

If you like bread pudding you'll love this one.

#dessert #teatime #whitebread #bread #pudding #Breadpudding #starch #breakfast #sweettreat

I don't have oven. So I try to make bread pudding with Microwave ^-^

Save in refrigerator beforeTaken from tintinrayner

Oh... my... goodness. This is good.I almost made French toast but I poured the egg and milk over the bread and cooked it in the oven instead. English toasting bread surely is the best bread to use, but I’m always looking for it and rarely find it. I can’t say this would be nearly as good with just any old bread. It’s so good that buttermilk is not in this recipe which is insane for me.My kids didn’t even ask for a drizzle of honey.

http://craving-nincompoop.blogspot.com/

I usually have a lot of left over types of bread... so I find myself making this a lot and both my kids really love it..... :chef

This is a new recipe I just developed!! Turned out super but I think I'll add a bit more spices next time!! Hope you try it and enjoy!!! O:-)

ohhhhhhh yeah!

Really simple to make!

A modern twist to your grandma's traditional bread pudding. Challenge everything!☝️

The amounts i list will be enough for 6 pieces of bread puddings. I used a normal silicone mold.

https://youtu.be/9KSJfbyTDOs

After looking over several bread pudding recipes, I decided to take the best parts of each and create my own recipe. My whole family absolutely loved it! We served it with butter, heavy cream and maple syrup. Yum!

I love cream cheese.Cover with aluminum foil if the surface appears to be burning.Watch closely and adjust the cooking time.Add bread crusts facing up to make a moist inside and a crispy crust - it'll be even more tasty. For 2 ramekins' worth. Recipe by Mai*Mai

I wanted to make bread pudding with apples.I used round bread but if you want to use regular white bread, use 2 slices (from 8 slices). Adding grated apple and letting the bread absorb the egg mixture makes it fluffy. Recipe by Himeringo

I really love Caramel Flan and Bread Pudding, so, how can I enjoy both??? So I made this recipe and turned out fabulous! My family loved it, and left over bread become tastier! 😘😘😘Note:The foil mould size:Diameter: 8.5 cmHeight: 3.5 cmPortion: 4 paxIf you use the same amount of recipe but with bigger tray or bigger mould, make sure to add more time in baking, around 1 hour 10 minutes perhaps (depend to your oven), do the toothpick test to know your bread pudding is well done.