Deviled eggs with jalapeno

265 cooks are planning to make this
Lynn
Lynn @cook_3062246
San Antonio, Texas

Just a basic deviled egg with a little spice

Read more
Edit recipe
See report
Share

Ingredients

30 mins
20 servings
  1. 10 largeeggs
  2. 1jalapeno
  3. 1mayo
  4. 1mustard
  5. 1paprika

Cooking Instructions

30 mins
  1. 1

    Get a pot fill with cold water

  2. 2

    Add eggs to water and start to boil

  3. 3

    Boil for 10 minutes

  4. 4

    Remove for heat and let sit in hot water for 10 more minutes

  5. 5

    Drain hot water and add cold water let eggs cool down so you don't burn yourself

  6. 6

    Peel all the eggs

  7. 7

    Cut eggs in half and put yolks in a bowl place empty egg on plate

  8. 8

    Once all yolks are in bowl with a fork crumble the yolks up

  9. 9

    Add desired amount of mayo I added 4 heaping tablespoons

  10. 10

    Add 1 tablespoon mustard

  11. 11

    Cut jalapeno in half and deseed and then dice into small pieces

  12. 12

    Add jalapeno to yolk mixture and stir

  13. 13

    Spoon mixture into egg

  14. 14

    Sprinkle paprika on top of eggs

  15. 15

    Place in fridge to cool or eat right away

Reactions

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

Written by

Lynn
Lynn @cook_3062246
on
San Antonio, Texas
I am just a simple southern lady that loves to cook for my family!
Read more

Similar Recipes

More Recommended Recipes