Coriander Pork Roast
ChefDoogles @ChefDoogles
Cooking Instructions
- 1
Cover pork loin with enough oil to coat. Season. Roast at 300° for approximately 1 hour or until pork reaches desired doneness.
- 2
Pour salsa over roast during last 5 minutes of cooking.
- 3
Variations; Other salsas, cilantro, mojo crillo, tequila, ground jalapeño powder, white pepper, lime
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Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
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