Cooking Instructions
- 1
Combine broth and flour in medium saucepan cook for 2 minutes on medium until thickened
- 2
Stir and cream cheese, garlic powder and salt & pepper to taste. cook for two additional minutes, stirring consistently
- 3
Stir in Parmesan cheese or sprinkle on top if desired
- 4
If it is too thick add small amounts of milk
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