Easy Bacon Wrapped Applewood Chicken

Name: Easy Bacon Wrapped Applewood Chicken
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 boneless chicken breasts; 4 slice applewood or maple bacon; 1 1/2 tbsp applewood seasoning; 2 tsp onion powder; 2 tsp garlic powder; 2 tsp paprika; 1 tsp ground celery seed; 1 tsp thyme; minced; 1 tsp white pepper; 1 pinch salt; 1 vegetable oil; as needed

ChefDoogles @ChefDoogles

Chicago, IL

Easy Indoor BBQ Flavor

Easy Bacon Wrapped Applewood Chicken

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ChefDoogles @ChefDoogles

Chicago, IL

Easy Indoor BBQ Flavor

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Ingredients

5 mins

2 servings

2boneless chicken breasts
4 sliceapplewood or maple bacon
1 1/2 tbspapplewood seasoning
2 tsponion powder
2 tspgarlic powder
2 tsppaprika
1 tspground celery seed
1 tspthyme; minced
1 tspwhite pepper
1 pinchsalt
1vegetable oil; as needed

Cooking Instructions

5 mins

1

Cover chicken with just enough oil to cover. Wrap each breast with two slices of bacon. Season. Roast at 350° for approximately one hour or until thermometer reaches 165° and bacon is crispy.
2

Variations; smoked paprika, lemon, Italian seasoning, peppercorn melange, bbq glaze, mustard

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ChefDoogles @ChefDoogles

on May 21, 2014 01:22

Chicago, IL

Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience