Baked Pork Chops and Stuffing

danielleh.2710
danielleh.2710 @cook_3234317

One night my family wanted pork chops and stuffing and I like my stuffing crisp, so I baked the whole dish. Its easy, fast and can be made in less than an hour.

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Ingredients

20 mins
14 servings
  1. 2 tbspSeasoning Salt
  2. 2 tbspBlack Pepper
  3. 2 tbspLemon Pepper
  4. 2 tbspGarlic Powder
  5. 1 packagesFamily-size Boneless Thin Pork Chops
  6. 2 packagesStuffing (I mix Savory Herb and Pork)

Cooking Instructions

20 mins
  1. 1

    Pre-heat oven to 350.

  2. 2

    Spray cooking spray on the bottom of you baking pan.

  3. 3

    Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)

  4. 4

    Place the pork chops in the oven.

  5. 5

    I usually wait about five minutes and then make the stuffing as directed on the package.

  6. 6

    Make sure the chops are close to being done, then place the stuffing on top of chops.

  7. 7

    In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.

  8. 8

    Let cool and enjoy!!

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Comments

Blaze Santiago
Blaze Santiago @cook_3128412
I added cream of chicken soup before the stuffing. It made a great gray

Written by

danielleh.2710
danielleh.2710 @cook_3234317
on
Stay at home mom experimenting on her family.
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