I'm into making non-fried versions of fried foods!Dip with ketchup.Adjust the time to suit your own oven. Recipe by Sarami19

These potatoes were soooo good, I almost couldn't stop eating.

WARNING: YOU NEED A AIR FRYER. These fries are crispy and delicious. They are just like any other fast food fries. Enjoy! - sous chef

I though this would be a great way to prepare potatoes from my father's hobby farm!If you want them crispier, increase the baking time, make smaller pieces, or increase the amount of oil.You can prepare these in a bowl or plastic bag. Recipe by Ibuane

If you are looking to make French fries but want a more health conscious alternative, this recipe is a must. They are first baked throughly and then broiled to crisp perfection. Although not as crunchy as the original fried French Fries, they are still crisp to the bite. You can season them to your liking and then dip them into your favorite sauce.#CA2025

Love these as a side dish or as a snack. Great with Ranch dip.

Yummy

When it comes to home fries, I prefer them crispy on the outside. Therefore, I like to dice them into small bite size pieces to ensure can be air fried evenly all the way through and are crispy on the outside and soft on the inside. How do you like yours?

Our go to recipe for breakfast potatoes growing up, and now my daughter is in love with "crispy potatoes"

Cooking something healthy but tasteful .